The idea for my beloved little bake shop didn’t conceptualize until 2020. I like to cook, and have always been interested in baking, but I never had the tools to practice, nor an idea of where to start. However, that changed during the pandemic. Being stuck at home also meant that I was free to explore my creativity.

After a whole year (& a whole lot of practice) I started to branch out a bit and sell some of the treats I was making. Three years and a hobby-turned-obsession later, here we are. I hope you enjoy your treats as much as I enjoy making them for you, because…I could do this all day. Literally.